At Somer Valley Farms, there is a belief that food tastes better when people know exactly where it comes from and can be completely confident about how it has been produced.
Farming in the West Country has been part of the business for generations. The team respects the land and is committed to doing things the right way, which is often the traditional way. Rather than relying on chemicals to increase yields, Somer Valley Farms uses soil science and crop rotation to maintain fertile, healthy fields. Animal welfare is a priority, with livestock carefully looked after and given the opportunity to lead natural lives.
Modern farming has, in many ways, lost sight of its roots. That is why Somer Valley Farms places its trust in age-old, time-tested methods that offer a better way forward. The farm sees itself as a collective of artisans rather than industrialists, helping to bring farmers and customers closer together.
By understanding where food comes from, consumers can make more informed choices, enjoy greater peace of mind, and support a positive cycle that benefits both producers and communities.
From their land to your hand®.
